Orskov Foods has the most modern processing equipment, and by using flexible staff and production units, they are able to make optimal use of all raw material qualities.
All production takes place according to the HACCP principles. The company is, depending on location, certified against following standards: BRC, ISO 22000, 2005 + FSSC 22000 til ISO22000, Kosher and Certified for production of organic products.
Client relations and new opportunities
Orskov Foods is a highly dynamic company that is constantly in close dialog with their clients about new initiatives which might be of advantage for them. Orskov Foods hold the relationship with their clients as a partnership where any task is a common concern.